2021 Souper Fun Sunday Participate
Chicken Corn Chowder
Stove Top: Heat on medium heat until hot, stir often.
Microwave: Place soup in a microwavable container. Heat for 15 seconds then stir, repeat until hot.
About the Flying Biscuit
Serving Breakfast All Day For 20 Years
Our first café opened for breakfast at about 7am one morning in 1993. Settled in a quiet neighborhood called Candler Park on the east side of Atlanta, we sold out of our signature biscuits by 11am that day
More than 20 years later, we are an institution–growing to 25 locations throughout Georgia, North Carolina, Florida and Texas. But we always kept that quintessential neighborhood spirit and focused on our Southern-inspired menu of comfort food made with fresh ingredients.
Though we’re famous for our grits and biscuits (we bake almost 5,000 biscuits per week at each location), our loyal guests throughout the Southeast come join us to enjoy Breakfast, Lunch and Dinner throughout the day.
Thank you to
Flying Biscuit Café
who are participating in
Souper Fun Sunday
for the 1st year!