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2021 Souper Fun Sunday Participate

Soup Information

Soup Name
Broccoli and Cheddar Soup

Soup Name
Vegetable Beef

Soup Category
Vegetarian

Soup Category
Non Seafood

Heating Instructions
Stove Top: Heat on medium heat until hot, stir often.
Microwave: Place soup in a microwavable container. Heat for 15 seconds then stir, repeat until hot.



OUR MISSION

WE GENUINELY CARE, SO EVERY GUEST WHO CHOOSES CULVER’S LEAVES HAPPY

Whether we’re cooking the perfect ButterBurger® to order or scooping up our freshest batch of the Flavor of the Day, we work hard to ensure you will always leave happy.

It all goes back to our small-town Wisconsin roots. We know you have a lot to do and many options to choose from, so we appreciate when you take the time to visit Culver’s. If we can do our part to make your day better – with a wholesome, delicious meal or a heartfelt smile – we’ve done our job.

HANDCRAFTED FRESHNESS

As Craig Culver always says, “We never compromise on quality.” It’s a promise that begins with sourcing the best ingredients and continues through to the way we prepare your meal: fresh, just for you. 

It’s why we always use fresh, never frozen beef and whole, white meat chicken from America’s family farms. It’s why we only use family farm-fresh dairy for our Frozen Custard. And it’s why every single Cheese Curd we’ve served has come from a Wisconsin dairy farm. We care about where your food comes from because we know you do too. 

We also know quality is something you can taste. So every ButterBurger is cooked to order and topped with a lightly buttered, toasted bun. And our Fresh Frozen Custard is made in small batches right in the restaurant all day, every day. It’s not the easiest way to do it, but we believe it’s the right way.  

HOMETOWN HOSPITALITY

Hospitality has always been near and dear to our hearts. So, dining in or on the go, we make a point of treating you the way we’d want to be treated. From holding a door to asking about your meal, it’s our pleasure to serve you – and we do it with a smile. 

Our dedication to hospitality goes back to Craig’s mother, Ruth Culver, who had a special way about her that made every guest who visited Culver’s feel welcomed like a guest in her home. Carrying on her legacy continues to be our truest measure of success, whether in our first restaurant in Sauk City or one of the 740-plus Culver’s locations across the United States. 

MENUS

LOCATION
4036 SW 30th Pl
Gainesville, FL 32608

PHONE
(352) 727-4440

HOURS
Monday 10:00am-11:00pm
Tuesday 10:00-11:00pm
Wednesday 10:00-11:00pm
Thursday 10:00-11:00pm
Friday 10:00-12:00pm
Saturday 10:00-12:00pm
Sunday 10:00-11:00pm

WEBSITE


Thank you to
Culver’s
who are participating in
Souper Fun Sunday
for the 1st year!